Back To Trucks
Owner David Danhi
Inspiration happens when you least expect it! What started as a fun, weekend activity to enter our Cheesy Mac and Rib Melt into LA’s 7th Annual Grilled Cheese Invitational quickly became the idea behind The Grilled Cheese Truck.
After seeing the masses of grilled cheese fanatics gathered to pay homage to our favorite childhood (and adult!) comfort food, we realized that this world needed more grilled cheese sandwiches brought to the streets. Not just the classic bread, butter and cheese, but amazing creations that are constructed with the best ingredients, local produce and made with nothing but love.
Our small menu is diverse and offers a delicious variety to every palette. And if you don’t see what you want on the menu, just ask! We’ll try to help you create your own version, because we want you to have your personal grilled cheese experience!
We look forward to making your hearts melt with all of our cheesy goodness.
505 Southwestern® Green Chile Carnitas Melt
Habanero Jack Cheese with 505 Southwestern® Green Chili Smoky Carnitas, chipotle lime tomatoes and 505 Southwestern® Green Chili guacamole on 505 Southwestern® Green Chili cheddar bread.