505 Southwestern® and Celebrity Chef Eric Greenspan have teamed up to challenge ten of LA’s most innovative food trucks to fuse their unique food genre with 505 Southwestern® Hatch Valley Flame Roasted Green Chile.
This is where you get to vote! The truck with the most sought-after and imaginative 505 Southwestern® Green Chile recipe will win up to $100,000 and work with Chef Greenspan to transform its winning entrée into a grocery store retail item branded by 505 Southwestern®.
From August 15, 2017 to January 15, 2018, experience green chile like never before! #505clashofthehatch